Sunday 17 July 2016

Crispy Kue

     " C for cookie and cookie is for me."
                                                              -Cookie Monster

Phoebe: Ok, um, we haven't known each other for that long a time, and, um, there are three things that you should know about me.
One: My friends are the most important  things in my life.
Two: I never lie.
Three: I make the best oatmeal raisin cookies in the world.

Rachel: Ok, thanks Pheebs (tastes cookie) Oh my God! Why have I never tasted these before?

Pheobe: Oh, I don't make them alot because I don't  think it's fair to the other cookies.


Hi there!
               Yayy it's sunday!! And here comes my first post too.... how is everyone's sunday going on so far????? Good or not good??? Or should i make it delicious today? Well...so lets start with how my sunday is going on..... Today i went to pheonix ..did a little shopping and i got this very gorgeous bodycon dress which i will be wearing during winter so stay tuned for it .... and then i came home and was watching FRIENDS.... I just love this show, so i started watching right from the first episode....everything was fine until i came acroos the Oatmeal Raisin Cookie!!! YESSS..... now you guys know why i have specified the above dialogues.... So my today's post is about delicious yummy Kue. Kue means cookie in Indoneisa. Also i have the recipe of Oatmeal raisin cookies on me since a long time..... all my relatives have tried it except me all because of my lazinees for which i should be punched👊👊👊👊 Anyways so I'm going to prepare these delicious cookies now and before that I'm going to share it with you guys ..So let's start with the recipe.
    
Ingredients:

1/2 cup of light corn-oil
1/2 cup of brown sugar
2 large egg whites
1 large egg
2 tsp. vanilla extract
1 3/4th cup of all-purpose flour
1 cup of quick-cooking oats
1 cup of golden raisins
1 tsp. of baking powder
1/4th tsp. of salt

Procedure:
               
                  Preheat oven to 375 degrees F. Spray large cookie sheet with nonstick cooking spray.
In large bowl, with hand blender at low speed, beat corn-oil and brown sugar until blended. Increase speed to high and blend it well for about 3 minutes. Now add egg whites, egg and vanilla and blend it at low speed until smooth. With spoon, stir in flour, oats, raisins, baking powder and salt until it is well combined.
                                         Drop the dough by heaping tablespoons, about 2 inches apart, on cookie sheet, Flatten the dough into 3-inch rounds(since the dough will be sticky, for easier shaping use slightly wet hands). Bake the yummy cookies for 16-18 minutes or until golden. With a pancake turner, remove the cookies to wire racks or you can just place it in a plate to cool.
       Repeat until all the batter is used. Store cookies in tightly covered container.
Serving size=1 cookie.

So, do try this recipe and let me know your review. Cia for now because now even I'm going to prepare these tasty cookies as my mouth is watering...hehehe. See you guys on next sunday.

Loads of Love...❤
Sharayu Jadhav

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